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As seen on UNC-TV, our next paddle dinner will be on August 8, 2009. Starting at 2:30pm, enjoy a leisurely two to three hour paddle down the Upper Haw River on your choice of kayak or canoe with professional guides and transportation provided by the Haw River Canoe Co. Upon your return to Grove, sit back and savor a delicious multi-course dinner prepared by Chef Cheryl Carden. Each course of the evening will be paired with award winning wines specially selected from Grove Winery & Vineyard’s premium production. A relaxing afternoon on the water followed by a memorable dining experience is a wonderful way to spend a Saturday.
Paddle Dinner Menu
Appetizers
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Mini crab quiches and mini cheese quiches
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Chutney cheese log with assorted crackers
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Crudites with parmesan dip
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Radish leaf soup shooters
served with the 2005 Grove Chardonnay
Salad
Cold Vegetable salad with feta cheese and a Grove Viogniner wine vinaigrette served with our scratch crackers
served with the Grove 2008 Viognier
Entree
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Lamb or vegetable kabobs (vegetarian option)
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served on a bed of apricot-almond couscous
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Flageolet beans with black truffle oil
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Onion-walnut flatbread
served with the 2006 Estate Merlot
Sorbet
Traminette Sorbet
Dessert
Flourless Dark Chocolate Cake with Raspberry Garnish
served with Grove 2007 Cabernet Sauvignon
Also available Water and For All Occassions coffee
If you'd like to make this an overnight trip, the nearby Acorn Inn in Elon is offering $20 off all suites for this week-end. To see video including scenes of a previous paddle dinner, click here.
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